Sweet Chillies in Oil

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The chilli is a long green pepper that is used for pickling. When pickling with water, salt and white wine vinegar, the chilli’s colour becomes softer, tending towards yellow.

In the case of sweet chillies, they are seasoned with olive oil, which inhibits the effects of capsaicin, softening the spice of the chillies.

Weight N/A
Tamaño del Recipiente

1KG, 500Grs, 750Grs


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