Aragonese olives

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As its name suggests, the Aragonese olive comes from the Aragonese front and the west of Catalonia. Like the Murcian cuquillo olive, it is also characterised by its small size.

The colour of the Aragon olive is black. Dressed in extra virgin olive oil, the Aragon olive is characterised by its great fleshiness and its touch of salt, which gives it its intense flavour.

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