Peppers in water and salt
3,40 € – 6,80 €
+ Free ShippingPeppers in water and salt are a regional product, typical in the diet of the Spanish Levante region, more specifically, the region of Murcia.
They are seasoned with water, salt and white wine vinegar. The most common preparation of this food is as follows:
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- As an appetizer or snack
- Chopped to accompany a tomato salad.
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